A Spring Restaurant Tour: Fresh Flavors in AP

Asbury Park’s food scene blooms in the spring. From outdoor patios to menus featuring the first harvest of the season, here is where to eat right now.

Breakfast Al Fresco

Head to Cardinal Provisions for a seat near the window (or outside if the sun is out). Spring menus often feature bright, herb-forward dishes and local produce that make you forget all about winter comfort food.

The Lunch "Piknik"

Spring is the perfect time for a boardwalk lunch. Grab fresh tacos at Barrio Costero or head to The Iron Whale for outdoor ocean-view dining. If you’re feeling casual, a sandwich from The Speakeatery enjoyed on a beach-facing bench is a local pro-move.

Dinner: Coastal & Creative

As the days get longer, dinner feels more festive. Taka is a must for fresh sushi and a vibrant atmosphere, while Pascal and Sabine offers an unforgettable meal. For a hidden gem, try Ada’s Gojjo for an incredible blend of Ethiopian and Dominican flavors.

Nightcaps

Finish your night at Laylow for a moody, underground vibe or Watermark for an elevated cocktail as the spring mist rolls off the ocean.

Spring Dining Tip

Keep an eye out for the Asbury Park Spring Disco + Night Market in April—it’s an epic night of dancing, local eats, and community vibes in the Grand Arcade.